Onze boeken

Bentley: Contemporary Cuisine

Categorie	Kookboeken
Boeknummer	#334516-KM24
Titel	Bentley: Contemporary Cuisine
Auteur	Savage, Brent
Boektype	Gebonden hardcover
Uitgeverij	Millers Point, NSW : Murdoch Books
Jaar van uitgave	2010
ISBN10	1741968178
ISBN13	9781741968170
Taal	Engels
Beschrijving	Original silver lettered boards and spine, illustrated with numerous (double page) colour photographs, 4to.
Samenvatting	Creative young chef Brent Savage receives rave reviews for his hot Sydney restaurant? Bentley Restaurant & Bar. Brent? s globally influenced, cutting-edge food is often described as "art on a plate." This book reveals the secrets behind his creations in an accessible, engaging manner, and it will inspire the inspirational home cook, the apprentice chef, and the seasoned professional alike. With detailed photography and instructions on modern cooking techniques, such as sous vide (cooking in the bag), replicating the dishes in the home kitchen with professional flair is guaranteed. Recipes include tapas, entrées, mains, desserts, and cocktails to wow.
Pagina's	255
Conditie	Goed
Prijs	€ 20,00

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